The beauty of a low-carb diet is that it’s not a fad. Though more extreme versions exist, simply cutting back on carbs — particularly sugar — is not only effective for weight loss, it’s also sustainable. Think of it as a healthy lifestyle that will always be relevant.
Whatever your reason for going low-carb, bookmarking recipes can help keep you on track. Start with things like sheet-pan recipes that keep dinnertime easy and meal-prep inspiration to keep work lunches simple. It’s always a good idea to master staples like chicken, too, so put these delicious recipes at the top of your list.
This article was originally published by Popsugar.com. Read the original article here.